Ethiopia Yirgacheffe Galena Abaya Natural green coffee
Green - Unroasted coffee.
Café essentials series - What café is complete without a coffee from the birthplace of coffee?
Farm: Small Holders
Altitude: 1,900 - 2,250 meters
Varietal: Heirloom varietals
Processing method: Natural process and sun-dried
Tasting Notes: Complex with mild florals. Fruity notes of raspberry.
Wild growing and Ethiopian heirloom variety coffees combined with natural processing make for a distinctive, delicious coffee.
This is a top rated Ethiopian coffee and a favorite of one our favorite roasters. Delicious as a feature single origin coffee - and as cold brew or a blend component.
Green, unroasted coffee beans. Roast and enjoy.
Share something special. Serve Coffee!
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