Kenya Long Miles Ndurutu AA - Green coffee
Green - Unroasted coffee.
Region: Kirinyaga County, Mount Kenya area (just east of Nyeri)
Farm: Cooperative of small farmers
Altitude: 1,650 - 1,700 meters
Varietal: SL28, SL34, Ruiru 11
Processing method: Washed then sun-dried on raised beds for 14 -21 days
Tasting Notes: Bright, balanced, flavorful. Juicy with notes of lime, blackberry and grapefruit.
Photos courtesy of Long Miles Coffee
This coffee is the result of the dream of the Ben Carlson family, a family "passionate about producing amazing coffee and caring for the well-being of the coffee farmers who grow it." Their Long Miles Coffee Project is helping build a strong coffee sector in some of the poorest countries in the world. To learn more about LongMiles Kenya as told by Kristy Carlson, click here.
Exotic, adventurous, and exceptional.
Green, unroasted coffee beans. Roast and enjoy.
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